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Simply Ming - On The Road - Rhine

This week on Simply Ming, Ming travels to Strasbourg, France. Ming adventures into the beautiful area of Petite France to learn how traditional gingerbread is made. He then meets up to cook with chef Romain Chassignet. who makes a traditional choucroute royale garnie with salted bacon and pork...
Saturday Apr 13th2:00pmWGBY 57/HD
Monday Apr 29th7:00pmWGBY Create
Tuesday Apr 30th12:30amWGBY Create