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America's Test Kitchen from Cook's Illustrated - Elegant Dinner Party

In this episode, Bridget and Julia uncover the secrets to the ultimate Braised Brisket with Pomegranate, Cumin, and Cilantro. In the Equipment Corner, equipment expert Adam Ried reviews his top pick for twist corkscrews. Finally, test cook Dan Souza makes a decadent Duchess Potato Casserole.
Thursday Jan 9th8:00pmWGBY Create
Friday Jan 10th12:30amWGBY Create
Saturday Jan 18th2:00amWGBY Create