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Christopher Kimball's Milk Street Television - New Mexico, Old Mexico

In this episode, Milk Street cook Matthew Card breaks down the steps for preparing a moist and flavorful carne adovada. Then, Milk Street cook Bianca Borges shows Christopher Kimball how to make Mexican chicken soup with tomatillos and hominy, a staple with a twist. Finally, Milk Street cook Lynn...
Friday Mar 8th3:30amWGBY Create
Wednesday Apr 3rd6:30pmWGBY Create
Wednesday Apr 3rd9:30pmWGBY Create
Thursday Apr 4th3:30amWGBY Create