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Cook's Country - New Recipes for the Grill

Hosts Bridget Lancaster and Julia Collin Davison are making fried chicken wings... on the grill! Next, equipment expert Adam Ried reviews ice packs. Then, tasting expert Jack Bishop challenges Bridget to a tasting of supermarket barbecue sauce. And finally, test cook Bryan Roof makes Julia perfect...
Monday Jan 6th7:30pmWGBY Create
Tuesday Jan 7th1:30amWGBY Create
Sunday Jan 12th6:00pmWGBY Create