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Cook's Country - New Recipes for the Grill

Hosts Bridget Lancaster and Julia Collin Davison are making fried chicken wings... on the grill! Next, equipment expert Adam Ried reviews ice packs. Then, tasting expert Jack Bishop challenges Bridget to a tasting of supermarket barbecue sauce. And finally, test cook Bryan Roof makes Julia perfect...
Wednesday Mar 13th8:30pmWGBY Create
Thursday Mar 14th12:00amWGBY Create
Thursday Mar 14th2:30amWGBY Create