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America's Test Kitchen from Cook's Illustrated - Diner-Style Favorites with a Twist

Julia and Bridget uncover the secrets to making the ultimate Italian-style turkey meatballs. In the Equipment Corner, expert Adam Ried reviews dry storage containers, science expert Dan Souza reveals the science behind kale's unique flavor, and test cook Becky Hays makes Julia the perfect kale...
Thursday Nov 22nd8:30pmWGBY Create
Friday Nov 23rd12:00amWGBY Create
Friday Nov 23rd2:30amWGBY Create