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Steven Raichlen's Project Smoke - Episode 304: Fire Birds

Episode 304: Fire Birds
Poultry is one of the most versatile meats to cook over live fire, popular in grill cultures across planet barbecue. From the Republic of Georgia comes tabaka, citrusy butterflied chickens grilled under a press to compact the meat and crisp the skin. On the side? A piquant rhubarb tkemali sauce....
https://video.pbs.org/widget/partnerplayer/3001649337/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Poultry is one of the most versatile meats to cook over live fire, popular in grill cultures across planet barbecue. From the Republic of Georgia comes tabaka, citrusy butterflied chickens grilled under a press to compact the meat and crisp the skin. On the side? A piquant rhubarb tkemali sauce.... /episodes/get/54714 /episode/54714 Steven Raichlen's Project Smoke: Episode 304: Fire Birds /episode-player/54714