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Dining with the Chef - Onigiri - Rice Balls

In this episode, we'll be making onigiri rice balls, a favorite in Japan among young and old alike. This simple dish is made by lightly salting freshly cooked rice, and shaping it into triangles or rough cylinders, then wrapping it in nori seaweed. Chef Rika will be showing us some tricks to...
Monday Feb 3rd9:00amWGBY Create