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Lidia's Kitchen - Sweet and Savory

It's all about the balance today as Lidia pairs some unexpected ingredients that result in the best of flavors. She starts the meal with her prosciutto and fig bruschetta: grilled bread topped with a salty sweet combination of prosciutto and fig jam; spaghetti with fennel and bitter greens:...
Wednesday Sep 6th8:00pmWGBY Create
Wednesday Sep 6th11:30pmWGBY Create
Thursday Sep 7th2:00amWGBY Create