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Joanne Weir Gets Fresh - Citrus Three Ways

Joanne has always wanted to do a cooking show where you don't cook. And fresh citrus is the key! She'll start by going to her restaurant Copita, and then to a citrus orchard in Yountville, California. With her student Kit, they'll make pomegranate kumquat and blood orange ceviche,...
Tuesday Aug 1st7:30amWGBY Create
Tuesday Aug 1st1:30pmWGBY Create