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Cook's Country - Break Out The Bourbon

Test cook Julia Collin Davison uncovers secrets to perfect smoked bourbon chicken. Next, equipment expert Adam Ried reveals his top picks for liquid dish soap. Finally, test cook Bridget Lancaster shows host Christopher Kimball how to make the ultimate sweet potato pie at home.
Monday Apr 10th8:30pmWGBY Create
Tuesday Apr 11th12:00amWGBY Create
Tuesday Apr 11th2:30amWGBY Create
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Saturday Apr 15th5:30pmWGBY Create